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Now the domain is an organic production after 3 years of conversion.
Organic culture allows the use of sulphur to protect the vines from oïdium and Bordeaux mixture, or copper sulphate, to protect against mildew. No herbicides and no pesticides are used. To complement the sulphur I use clay, partly to give better adherence to the sulphur and thereby lower the dose, and partly to dry out humid areas.
Biodynamics
allows me to develop the life of the soil thanks to specific preparations (based
on cow dung).
The earth is considered to be inseparable from its cosmic environment. Work
is organized according to a calendar, as are all the preparations, decoctions
and homeopathic dilutions which constitute our pharmacopeia.
This agricultural practice is based on observation and experience. Gaining this experience is what takes longest...